DistilaMax® MW Yeast for Grain Whiskies (Malted Barley)

Description

🥃 Elevate your malt whisky game with yeast that masters every drop!

DistilaMax® MW Yeast is a specialized fermentation strain designed to efficiently process maltose and maltotriose sugars from malted barley, producing a spirit with a flavor profile highly regarded by malt whisky producers. It withstands alcohol concentrations up to 15% v/v and generates congeners ideal for authentic malt whisky character.